Date:
Saturday 15 June – 10am – 12.30pm
Where:
WI House, Eastleigh SO50 9XB
Cost: £20 per person
Book on Eventbrite:
Pasta Masterclass Tickets, Sat, Jun 15, 2024 at 10:00 AM | Eventbrite
CLOSING DATE: 6 June 2024 (Unless fully booked)
Iain, a professional chef and college lecturer
will demonstrate how to make fresh egg pasta and then prepare
Farfalle Bows with tomatoes, shallots, peas and Parmesan and
Agnolotti filled with ricotta and lemon, with baby spinach,
and sage brown butter and pine nuts.
In addition to recipes and tips, you will be able to taste the dishes too!
